Mexican

Chili - Supreme with Carrots/Celery/Onion/Maverick is for Dinner.

Chili - Supreme with Carrots/Celery/Onion/Maverick takes 15 minutes to prepare.

Chili - Supreme with Carrots/Celery/Onion/Maverick takes 30 minutes to cook.

Chili - Supreme with Carrots/Celery/Onion/Maverick makes 6 servings.

The ingredients for Chili - Supreme with Carrots/Celery/Onion/Maverick are:

* *Goya Black Beans, 1 can
* *Goya Dark Red Kidney Beans, 1 can
* Carrots, raw, 1 cup, chopped
* Celery, raw, 2 cup, diced
* Onions, raw, 1 cup, chopped
* *Hunt's Tomato Sauce, no salt added, 1.5 cup
* *Maverick 91/9 Organic Ground Beef, 16 oz
* Peppers, sweet, red, raw, sliced, 0.5 cup
Salt
Chili Mix Seasoning

Here is how you make Chili - Supreme with Carrots/Celery/Onion/Maverick:

Saute the vegetables in olive oil. Brown the beef in a separate pan. Add vegetables to beef. Add tomato sauce and Chili mix. Add salt. Simmer for 20 minutes. Add beans, simmer another 10 minutes. Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user LIZARDN2CATS.

The nutritional information for Chili - Supreme with Carrots/Celery/Onion/Maverick is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 296.2

• Total Fat: 9.1 g
• Cholesterol: 43.3 mg
• Sodium: 672.2 mg
• Total Carbs: 35.1 g
• Dietary Fiber: 11.6 g
• Protein: 25.9 g

Chili - Supreme with Carrots/Celery/Onion/Maverick is Mexican cuisine.