Mexican

Green Chili Pork Stew is for Soup.

Green Chili Pork Stew takes several minutes to prepare.

Green Chili Pork Stew takes several minutes to cook.

Green Chili Pork Stew makes 6 servings.

The ingredients for Green Chili Pork Stew are:

1 Can hominy, drained
2 cans black beans, drained
1 pork tenderloin
2 packets Goya seasoning
1 tsp salt
1 small can green chilies
1 can green chili enchilada sauce
1 onion, chopped
1 can water

Here is how you make Green Chili Pork Stew:

put everything in a crockpot, cook on high for 4 hoursNumber of Servings: 6Recipe submitted by SparkPeople user JMTULLER.

The nutritional information for Green Chili Pork Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 398.4

• Total Fat: 7.5 g
• Cholesterol: 74.6 mg
• Sodium: 482.5 mg
• Total Carbs: 43.5 g
• Dietary Fiber: 12.5 g
• Protein: 38.3 g

Green Chili Pork Stew is Mexican cuisine.