Mexican

30 Minute Chili Mac is for Dinner.

30 Minute Chili Mac takes 10 minutes to prepare.

30 Minute Chili Mac takes 20 minutes to cook.

30 Minute Chili Mac makes 6 servings.

The ingredients for 30 Minute Chili Mac are:

1 1/2 pounds steak- cut into strips
3/4 cup chopped onion
1 Tbsp vegetable oil
2 16 oz cans tomatoes drained and chopped
3/4 cup A-1 steak sauce
1 1/2 Tbsp chili powder
1 cup uncooked elbow macaroni- cooked and drained

Here is how you make 30 Minute Chili Mac:

In a large skillet over medium heat cook steak and onion in oil 8-10 minutes.Stir in tomatoes with liquid, steak sauce and chili powder.Heat to a boil, reduce heat, cover and simmer 10 minutes or until steak is tender.Stir in macaroni.Serve immediately.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ROBERTAASMITH.

The nutritional information for 30 Minute Chili Mac is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 315.1

• Total Fat: 11.1 g
• Cholesterol: 40.0 mg
• Sodium: 880.8 mg
• Total Carbs: 25.2 g
• Dietary Fiber: 2.1 g
• Protein: 25.2 g

30 Minute Chili Mac is Mexican cuisine.