Mexican

Crockpot Stew Meat Chili is for Dinner.

Crockpot Stew Meat Chili takes 20 minutes to prepare.

Crockpot Stew Meat Chili takes 420 minutes to cook.

Crockpot Stew Meat Chili makes 6 servings.

The ingredients for Crockpot Stew Meat Chili are:

2.5 lbs. lean stew meat
1 cup onion, chopped
2 (15 ounce) cans chili-ready diced tomatoes
2 (10 ounce) cans Rotel Tomatoes Original Diced Tomatoes & Green Chilies
2 Tbsp. chili powder
1 1/2 tsp. ground oregano
1 1/2 tsp. ground cumin
Cheddar cheese, optional

Here is how you make Crockpot Stew Meat Chili:

1. Brown stew meat.2. Put meat, onions, spices, and tomatoes into crockpot.3. Cook on low for six to seven hours.Serves 4-6 bowls of chili. Add cheddar cheese if you wish; I did not calculate the recipe with cheese as a topping.Number of Servings: 6Recipe submitted by SparkPeople user BDJOHNSON.

The nutritional information for Crockpot Stew Meat Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 522.5

• Total Fat: 28.1 g
• Cholesterol: 140.0 mg
• Sodium: 1,222.5 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 5.0 g
• Protein: 47.1 g

Crockpot Stew Meat Chili is Mexican cuisine.