Mexican

Jeremy's Chili is for Dinner.

Jeremy's Chili takes 10 minutes to prepare.

Jeremy's Chili takes 60 minutes to cook.

Jeremy's Chili makes 6 servings.

The ingredients for Jeremy's Chili are:

Lean Ground Turkey, 20 oz
Canned Red Kidney Beans, 3.5 cup
Canned Petite Cut Diced Tomatoes, 3.5 cup
2 Fresh Sweet Onions
Paprika, 6 tbsp
Chili powder, 10 tbsp
cumin powder, 6 tbsp
Hot Pepper Sauce, 5 tsp

Here is how you make Jeremy's Chili:

Chop the onions in to large chunks. Brown the meat with the onions in a large pot. Add spices and mix.Add hot sauce to taste.Add remaining ingredients and simmer over low for an hour.Serve over rice (optional) or with bread (optional)Number of Servings: 6Recipe submitted by SparkPeople user JRADOSH.

The nutritional information for Jeremy's Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 347.4

• Total Fat: 10.3 g
• Cholesterol: 83.4 mg
• Sodium: 1,051.3 mg
• Total Carbs: 43.5 g
• Dietary Fiber: 18.4 g
• Protein: 32.3 g

Jeremy's Chili is Mexican cuisine.