Mexican

Simple vegan chili is for Dinner.

Simple vegan chili takes 20 minutes to prepare.

Simple vegan chili takes 120 minutes to cook.

Simple vegan chili makes 6 servings.

The ingredients for Simple vegan chili are:

1 can Diced Tomatoes with green chiles
1 can Chili Beans
1 can black beans
1 can Butter Beans
1 can Kidney Beans
1 jar Sun Dried Tomato in olive oil,
1 ear yellow sweet corn
3/5ths Trader Joe's Soy Chorizo
3 tbsp Nutritional Yeast Seasoning
water (i just filled up a can for measurement)
spices as needed, garlic, chili powder, cumin, cayenne

Here is how you make Simple vegan chili:

Cut corn off cobdump everything into a potadd extra water if neededcover and leave on low for two hoursstir occasionallyServing Size: makes 6 2cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user LIVEBEFORE.

The nutritional information for Simple vegan chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 494.8

• Total Fat: 16.2 g
• Cholesterol: 0.0 mg
• Sodium: 1,464.7 mg
• Total Carbs: 67.7 g
• Dietary Fiber: 19.2 g
• Protein: 24.5 g

Simple vegan chili is Mexican cuisine.

The dietary needs meet for Simple vegan chili is Vegan