The recipe Lowcarb cheeseburger chowder

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Lowcarb cheeseburger chowder recipe is a Mexican Soup meal that takes 15 minutes to make. If you enjoy Mexican for Soup, you will like Lowcarb cheeseburger chowder!

Lowcarb cheeseburger chowder

Lowcarb cheeseburger chowder Recipe
Lowcarb cheeseburger chowder

Lowcarb cheeseburger chowder

What Course Is Lowcarb cheeseburger chowder?

Lowcarb cheeseburger chowder is for Soup.


How Long Does Lowcarb cheeseburger chowder Recipe Take To Prepare?

Lowcarb cheeseburger chowder takes 15 minutes to prepare.


How Long Does Lowcarb cheeseburger chowder Recipe Take To Cook?

Lowcarb cheeseburger chowder takes 15 minutes to cook.


How Many Servings Does Lowcarb cheeseburger chowder Recipe Make?

Lowcarb cheeseburger chowder makes 8 servings.


What Are The Ingredients For Lowcarb cheeseburger chowder Recipe?

The ingredients for Lowcarb cheeseburger chowder are:

16 oz Ground beef, lean
5 serving Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel (by FLEABAG11)
2 clove Garlic
2 cup (8 fl oz) Soup, beef broth bouillon and consomme, canned, condensed, commercial
4 fl oz Heavy Whipping Cream
8 oz Cream Cheese
9 gram(s) Old El Paso Original Taco Spice Mix per 9g (by THEWALL79)
.5 cup, chopped Onions, raw


How Do I Make Lowcarb cheeseburger chowder?

Here is how you make Lowcarb cheeseburger chowder:

First, you’ll want to brown one pound of ground beef, or ground turkey if you prefer. You can cook the meat in a separate skillet or the large pot you will need for the soup. Once the meat is brown, drain it and add in two minced garlic cloves and half a cup of onions. Stir those in and then add in your spices–one tablespoon of cumin and one teaspoon of chili powder. Let the spices soak in while you dice up an eight ounce block of cream cheese. Add in the cream cheese and use the back of a wooden spoon to mash it into the meat. You can use a metal or plastic spoon, but the cream cheese will not stick to the wooden spoon as much.When the cream cheese completely coats the meat, add in two cans of Rotel, two cans of beef broth and half a cup of heavy cream. Stir well and bring ingredients to a boil. Salt can be added to taste, but as much as I love salt, I thought this was perfect as it is. Other great taco ingredients can also be served with it–cheese or a dollop of sour cream. This is a low carb treat, but you can always add in tortilla chips for a little starch!Serving Size: 8 1 Cup Servings


What's The Nutritional Info For Lowcarb cheeseburger chowder?

The nutritional information for Lowcarb cheeseburger chowder is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 326.4
  • Total Fat: 27.1 g
  • Cholesterol: 93.9 mg
  • Sodium: 578.9 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 15.6 g

What Type Of Cuisine Is Lowcarb cheeseburger chowder?

Lowcarb cheeseburger chowder is Mexican cuisine.


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