Mexican

Julios and Eggs for 2 egg scramble is for Breakfast.

Julios and Eggs for 2 egg scramble takes 5 minutes to prepare.

Julios and Eggs for 2 egg scramble takes 10 minutes to cook.

Julios and Eggs for 2 egg scramble makes 2 servings.

The ingredients for Julios and Eggs for 2 egg scramble are:

Julios Tortilla Chips
Eggs
Olive Oil

Here is how you make Julios and Eggs for 2 egg scramble:

Heat olive oil in pan, crush 12 julio's tortilla chips in pan and heat, add 2 eggs and stir until cooked. Number of Servings: 2Recipe submitted by SparkPeople user RIOSBREN.

The nutritional information for Julios and Eggs for 2 egg scramble is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 205.2

• Total Fat: 15.5 g
• Cholesterol: 212.5 mg
• Sodium: 137.8 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 0.9 g
• Protein: 7.2 g

Julios and Eggs for 2 egg scramble is Mexican cuisine.