Mexican

Eating For Life Enchiladas is for Dinner.

Eating For Life Enchiladas takes 20 minutes to prepare.

Eating For Life Enchiladas takes 45 minutes to cook.

Eating For Life Enchiladas makes 8 servings.

The ingredients for Eating For Life Enchiladas are:

2 lbs chicken breast, small cubes
20 Corn tortillas
8 ounces shredded cheese
3 Cans Green Enchilada Sauce
6 Green onions, chopped
Black and Green Olives slices
Cilantro - as much as you like

Here is how you make Eating For Life Enchiladas:

Cut chicken and saute with half of the onions and cilantro. Add one can of sauce. In another pan, saute remaining green onions and cilantro for 2 minutes. Add remaining 2 cans of sauce. Spray 9 x13 inch pan with cooking spray. Put sauce in bottom of pan to cover. Dip tortillas in sauce and layer tortillas, chicken and cheese till all used. Top with remaining sauce and cheese. bake at 350 degrees till bubbling. May want to use broiler to toast cheese. Makes 8-9 servings. Nutritional info based on 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user MELISSAKMOORE.

The nutritional information for Eating For Life Enchiladas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 421.7

• Total Fat: 12.0 g
• Cholesterol: 68.4 mg
• Sodium: 994.4 mg
• Total Carbs: 41.0 g
• Dietary Fiber: 4.6 g
• Protein: 39.2 g

Eating For Life Enchiladas is Mexican cuisine.