Mexican

Marys yummy enchiladas is for Dinner.

Marys yummy enchiladas takes 30 minutes to prepare.

Marys yummy enchiladas takes 40 minutes to cook.

Marys yummy enchiladas makes 11 servings.

The ingredients for Marys yummy enchiladas are:

3/4 c. potato w/garlic soup
1/2 c. prepared mashed potatoes
1 Tbsp. fresh chives
1/2 c. onions
1/2c. red peppers
1/2 c. salsa
1/2 c. four cheese mexican cheese shreds
1 can enchilada sauce
11 corn tortillas
11 Black olives
1/2 c. four cheese mexican cheese shreds

Here is how you make Marys yummy enchiladas:

mix together the first seven ingredients. Place 2 heaping tbsps. of chicken mixture in one tortilla. Roll tortilla into a tube shape. Repeat with remaining tortillas and chicken mixture. Top with enchilada sauce. Spinkle with remaining 1/2 c. shredded cheese. Slice black olives and sprinkle over the dish. Bake in an 8x12 glass baking dish for 15 minutes covered with foil. After 15 minutes remove foil and bake for an additional 25 minutes. Makes 11 servings; one enchilada per servingNumber of Servings: 11Recipe submitted by SparkPeople user MOLLIEMAE50.

The nutritional information for Marys yummy enchiladas is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 165.1

• Total Fat: 7.0 g
• Cholesterol: 8.0 mg
• Sodium: 420.8 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 2.6 g
• Protein: 4.7 g

Marys yummy enchiladas is Mexican cuisine.

The dietary needs meet for Marys yummy enchiladas is Gluten Free