Mexican

Fajitas from cooks.com is for Dinner.

Fajitas from cooks.com takes several minutes to prepare.

Fajitas from cooks.com takes several minutes to cook.

Fajitas from cooks.com makes 6 servings.

The ingredients for Fajitas from cooks.com are:

Marinade:
1 clove minced garlic
1 1/2 tsp. season salt
1 1/2 tsp. ground cumin
1/2 tsp. chili powder
1/2 tsp. crushed red pepper
1 Tbsp. olive oil
2 Tbsp. Lime juice
1 1/2 lbs sliced chicken breast

Fajitas:
3-4 Tbsp. olive oil
1/2 cup sliced onion
1/2 cup chopped green onion
1 cup sliced red bell pepper
8 warmed tortillas (low carb)
1/4 shredded cheddar cheese (reduced fat)

Optional:
1 sliced avocado
salsa
sour cream

Here is how you make Fajitas from cooks.com:

Marinade:Combine all ingredients. Marinate chicken strips for at least 2 hours.Fajita:Quickly saute onions and peppers in oil until lightly browned; remove from pan. Saute meat until well coated with glaze, about 10 minutes. Toss in the vegetables and reheat. Spoon into tortillas with other condiments Number of Servings: 6Recipe submitted by SparkPeople user ITTY_BITTY1.

The nutritional information for Fajitas from cooks.com is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 165.3

• Total Fat: 13.1 g
• Cholesterol: 13.6 mg
• Sodium: 106.2 mg
• Total Carbs: 7.0 g
• Dietary Fiber: 2.6 g
• Protein: 7.4 g

Fajitas from cooks.com is Mexican cuisine.