Mexican

Tasty Tabasco Gazpacho is for Soup.

Tasty Tabasco Gazpacho takes 10 minutes to prepare.

Tasty Tabasco Gazpacho takes several minutes to cook.

Tasty Tabasco Gazpacho makes 4 servings.

The ingredients for Tasty Tabasco Gazpacho are:

1 cup V8 juice
2 teaspoon Tabasco
1/2 tsp Stevia
1 tsp salt
2 tsp black pepper
1 fresh squeezed lemon
2 medium size carrots, peeled and roughly chopped
1 red onion, peeled and roughly chopped
2 medium size red peppers
2 to 3 ribs celery, washed and rough chopped*
2 large ripe tomatoes
1 medium size English cucumber, chopped

Here is how you make Tasty Tabasco Gazpacho:

Place all ingredients in a blender. Blend for 20 seconds to chop vegetables into small pieces (do not puree vegetables - it should be like a small-diced salsa).Add remaining juice and allow to sit in refrigerator for 4 hours for flavours to blend.Taste and add salt as needed.Serve well-chilled.Number of Servings: 4Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Tasty Tabasco Gazpacho is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 87.1

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 222.3 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 5.2 g
• Protein: 3.1 g

Tasty Tabasco Gazpacho is Mexican cuisine.

The dietary needs meet for Tasty Tabasco Gazpacho is Vegan