Mexican

Homemade Cantina Bell Bowl is for Lunch.

Homemade Cantina Bell Bowl takes 10 minutes to prepare.

Homemade Cantina Bell Bowl takes 20 minutes to cook.

Homemade Cantina Bell Bowl makes 8 servings.

The ingredients for Homemade Cantina Bell Bowl are:

16 oz Tyson boneless, skinless chicken breast
1 cup Bell peppers (Green, Red, Yellow, Orange)
1 cup, chopped Onions, raw
1 cup Sweet Corn, Fresh
4 cup Brown Rice, medium grain
1 cup Bush's, Black Beans
100 grams Cilantro, raw
2 cup, shredded Romaine Lettuce (salad)

Here is how you make Homemade Cantina Bell Bowl:

Stir fry veggiescook chicken with cilantrocook rice in instapot with cilantromix veggies and chicken togetherplace one cup rice, a scoop of the chicken mix, black beans and romaine lettuce in bowl Serving Size:?Makes 8 servings

The nutritional information for Homemade Cantina Bell Bowl is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 239.2

• Total Fat: 3.5 g
• Cholesterol: 32.5 mg
• Sodium: 145.8 mg
• Total Carbs: 36.0 g
• Dietary Fiber: 4.9 g
• Protein: 18.0 g

Homemade Cantina Bell Bowl is Mexican cuisine.