Mexican

Joni's Homemade Pico de Gallo salsa is for Snack.

Joni's Homemade Pico de Gallo salsa takes 6 minutes to prepare.

Joni's Homemade Pico de Gallo salsa takes several minutes to cook.

Joni's Homemade Pico de Gallo salsa makes 12 servings.

The ingredients for Joni's Homemade Pico de Gallo salsa are:

Ingredients:
Red Onions, raw, 1 large
Red Ripe Tomatoes, 10 Italian tomato (roma)
Cilantro, raw, 6 tbsp (one bunch, cut off the stems)
*Salsa Seasoning Mix (whole bag)
Tabasco Sauce, 3 tsp

Here is how you make Joni's Homemade Pico de Gallo salsa:

finely chop all veggie ingredients and then mix all ingredients together. chill for 30 minutes before servingYou can use a tupperware salsa maker set or a slap-chop type of device to lessen the chopping time.2 heaping tablespoons is a serving. You should have at least 12 servings with this recipe.Number of Servings: 12Recipe submitted by SparkPeople user JWANTS2LOSE.

The nutritional information for Joni's Homemade Pico de Gallo salsa is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 19.2

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 79.5 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 0.8 g
• Protein: 0.6 g

Joni's Homemade Pico de Gallo salsa is Mexican cuisine.

The dietary needs meet for Joni's Homemade Pico de Gallo salsa is Low Fat