Mexican

Huevos a la ranchera is for Breakfast.

Huevos a la ranchera takes 10 minutes to prepare.

Huevos a la ranchera takes 5 minutes to cook.

Huevos a la ranchera makes 1 servings.

The ingredients for Huevos a la ranchera are:

1 medium corn tortilla
1 Large Egg
1 tbsp refried beans
5 tbsp La Victoria Thick 'N Chunky Salsa, Medium
1 tbsp Parmesan Cheese Grated
1 Slice Ham, extra lean (5% fat)
1 tbsp Canola oil

Here is how you make Huevos a la ranchera:

In a medium frying pan pour 1 tbsp canola oil and fry tortilla until crispy. Paste beans on tortilla and then put slice of ham. In remaining oil fry egg sunny side up then add on top of tortilla add salsa and sprinkle cheese and serve. Makes 1 serving.Number of Servings: 1Recipe submitted by SparkPeople user AMAUIL.

The nutritional information for Huevos a la ranchera is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 366.7

• Total Fat: 25.1 g
• Cholesterol: 228.8 mg
• Sodium: 1,050.8 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 3.2 g
• Protein: 17.1 g

Huevos a la ranchera is Mexican cuisine.