Mexican

A Big, Honkin' Margarita takes 30 minutes to prepare.

A Big, Honkin' Margarita takes several minutes to cook.

A Big, Honkin' Margarita makes 25 servings.

The ingredients for A Big, Honkin' Margarita are:

5 Lemons
5 Limes
3/4 C. Splenda, or to Taste
1 (750 milliliter) Bottle Tequila
4 C. Ice Cubes, or as Needed

Here is how you make A Big, Honkin' Margarita:

1. Wash the lemons & limes, & cut the fruit into quarters. Squeeze juice from the fruit quarters into a 1-gal. glass ice tea jar, & place the squeezed fruit quarters into the jar. Fill the jar with ice cubes, & pour in the splenda & tequila. Top off the jar with more ice cubes if some have melted from the tequila. Seal the jar, & wrap the jar with a wet (but not sopping wet) hand towel.2. Gather 8 or so people in a circle, & pass the jar from one to the next, each person shaking the jar for 3-5 mins. The drink is ready when the sugar has dissolved & the hand towel freezes and sticks to the jar. Dispense into ice-filled glasses & serve.Serving Size: 25 ServingsNumber of Servings: 25Recipe submitted by SparkPeople user LFERGUSON0.

The nutritional information for A Big, Honkin' Margarita is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 65.9

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 2.2 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 1.4 g
• Protein: 0.4 g

A Big, Honkin' Margarita is Mexican cuisine.

The dietary needs meet for A Big, Honkin' Margarita is Sugar Free