Mexican

Spicy angel hair pasta is for Dinner.

Spicy angel hair pasta takes 15 minutes to prepare.

Spicy angel hair pasta takes 45 minutes to cook.

Spicy angel hair pasta makes 4 servings.

The ingredients for Spicy angel hair pasta are:

1 medium onion, sliced thin
1 clove garlic, minced
1 28 ounce can tomatoes, chopped or crushed
2 TBSP minced fresh cilantro
A few drops (about 1 tsp) hot sauce, or to taste
1/4 TSP salt (optional)
1/4 TSP Sugar (optional)
12 ounces uncooked angel hair pasta
Grated fat free Parmesan (optional, not included in calorie count for this recipe.)

Here is how you make Spicy angel hair pasta:

In a large heavy saucepan over medium heat, saute the onion and garlic in about 1/4 cup of water. Saute until tender, stirring constantly. Be careful not to burn the garlic.Add the tomatoes, cilantro, hot pepper sauce, salt, and sugar, if desired. Bring to a slow boil, reduce the heat to low, and simmer uncovered for about 30 minutes, or until slightly thickened.While the sauce is cooking, prepare the pasta according to package directions leaving out any oil or margarine called for. Drain and transfer to heated platter to keep warm. Spoon the sauce over the pasta and sprinkle with Parmesan if desired.Number of Servings: 4Recipe submitted by SparkPeople user NIGHTSHADEISIS.

The nutritional information for Spicy angel hair pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 323.8

• Total Fat: 1.0 g
• Cholesterol: 28.2 mg
• Sodium: 306.0 mg
• Total Carbs: 68.4 g
• Dietary Fiber: 2.4 g
• Protein: 11.2 g

Spicy angel hair pasta is Mexican cuisine.

The dietary needs meet for Spicy angel hair pasta is Low Fat