Mexican

crock pot green peppers is for Dinner.

crock pot green peppers takes 20 minutes to prepare.

crock pot green peppers takes 360 minutes to cook.

crock pot green peppers makes 1 servings.

The ingredients for crock pot green peppers are:

8 green peppers
.5 lb ground beef
.5 medium red onion
1 jalapeno pepper
1 can black beans
1 cup pepper jack cheese
.5 cup salsa
1 t ground cumin
1 t crushed red pepper
1 t garlic
1 t oregano

Here is how you make crock pot green peppers:

brown ground beefadd spices, onion and jalapenorinse and drain beans then crush 1/2 the can of beans in a mixing bowl. add meat mixture and rest of beans and stirplace cleaned out peppers in crock potstuff them with the bean mixture, top with a light layer of shredded cheese and salsacook in crock pot 6 hours on low or 3 on high.Serving Size: makes 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user BROOKERD1.

The nutritional information for crock pot green peppers is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,020.6

• Total Fat: 120.3 g
• Cholesterol: 410.1 mg
• Sodium: 2,243.1 mg
• Total Carbs: 128.9 g
• Dietary Fiber: 34.5 g
• Protein: 122.1 g

crock pot green peppers is Mexican cuisine.