Mexican

Burrito Pie (All Recipes) is for Dinner.

Burrito Pie (All Recipes) takes several minutes to prepare.

Burrito Pie (All Recipes) takes several minutes to cook.

Burrito Pie (All Recipes) makes 16 servings.

The ingredients for Burrito Pie (All Recipes) are:

2 pounds ground beef
1 onion, chopped
2 teaspoons minced garlic
1 (2 ounce) can black olives, sliced
1 (4 ounce) can diced green chili peppers
1 (10 ounce) can diced tomatoes with green chile peppers
1 (16 ounce) jar taco sauce
2 (16 ounce) cans refried beans
12 (8 inch) flour tortillas
9 ounces shredded Colby cheese

Here is how you make Burrito Pie (All Recipes):

Preheat oven to 350 degrees F (175 degrees C).In a large skillet over medium heat, saute the ground beef for 5 minutes. Add the onion and garlic, and saute for 5 more minutes. Drain any excess fat, if desired. Mix in the olives, green chile peppers, tomatoes with green chile peppers, taco sauce and refried beans. Stir mixture thoroughly, reduce heat to low, and let simmer for 15 to 20 minutes.Spread a thin layer of the meat mixture in the bottom of a 4 quart casserole dish. Cover with a layer of tortillas followed by more meat mixture, then a layer of cheese. Repeat tortilla, meat, cheese pattern until all the tortillas are used, topping off with a layer of meat mixture and cheese.Bake for 20 to 30 minutes in the preheated oven, or until cheese is slightly brown and bubbly.Number of Servings: 16Recipe submitted by SparkPeople user MRSAPPLESEED.

The nutritional information for Burrito Pie (All Recipes) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 390.8

• Total Fat: 22.9 g
• Cholesterol: 64.9 mg
• Sodium: 724.2 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 1.6 g
• Protein: 18.7 g

Burrito Pie (All Recipes) is Mexican cuisine.