Mexican

Mama Jo's Tamale Pie is for Dinner.

Mama Jo's Tamale Pie takes 10 minutes to prepare.

Mama Jo's Tamale Pie takes 20 minutes to cook.

Mama Jo's Tamale Pie makes 6 servings.

The ingredients for Mama Jo's Tamale Pie are:

Ground turkey, 93% lean, 16 oz
Lawry's Taco Seasoning, 6 tsp
Canned Tomatoes, 1 can
Yellow Sweet Corn, Frozen, 1.5 cup kernels
Kraft 2% Shredded Cheddar Cheese, .5 cup Yellow Cornmeal, 1.5 cup
3 cups water
Pinch of chile powder

Here is how you make Mama Jo's Tamale Pie:

Brown meat, add taco seasoning, tomatoes and corn, simmer until tomatoes simmer down. Put into large casserole dish. Sprinkle 1/2 of the cheese on top. Set aside.In a large saucepan simmer 3 cups water, add corn meal slowly stirring with a whisk as you add it. Cook on low until it reaches the consistency of polenta.Spoon cornmeal over meat mixture in casserole dish. Sprinkle a pinch of chile powder on top followed by the last half of the cheese.Bake at 350 degrees until the cheese on top melts. Warm in over until Jeopardy is over or your daughter arrives, whichever comes first.Number of Servings: 6Recipe submitted by SparkPeople user NEWMOMOVER40.

The nutritional information for Mama Jo's Tamale Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 296.7

• Total Fat: 8.8 g
• Cholesterol: 60.0 mg
• Sodium: 336.5 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 3.7 g
• Protein: 21.1 g

Mama Jo's Tamale Pie is Mexican cuisine.