Mexican

Tamale Pie is for Dinner.

Tamale Pie takes 20 minutes to prepare.

Tamale Pie takes 30 minutes to cook.

Tamale Pie makes 6 servings.

The ingredients for Tamale Pie are:

1/2 Bag of Tortilla Chips
4 cups Salsa
2 Large Boneless Skinless Chicken Breasts
1 15 oz Can of Black Beans
1 small can of diced green chiles
1 15 oz can of corn
1 small can of sliced olives
2 cups of cheese

Here is how you make Tamale Pie:

Cover the bottom of a greased 9x13 pan with slightly crushed tortilla chips. Pour 2 cups of salsa over chips. Layer chicken, 1 cup of cheese, 1/2 can of green chiles, 1 can black beans, and 1 can of corn. Cover the rest with salsa, one more layer of slightly crushed tortilla chips, cheese, green chiles and olives.Bake covered at 350 for 20 minutes to 1/2 hour, uncover and bake an additional 10 minutesNumber of Servings: 6Recipe submitted by SparkPeople user SLOCUM_N.

The nutritional information for Tamale Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 517.3

• Total Fat: 24.6 g
• Cholesterol: 54.4 mg
• Sodium: 1,477.5 mg
• Total Carbs: 54.0 g
• Dietary Fiber: 11.1 g
• Protein: 25.1 g

Tamale Pie is Mexican cuisine.