Mexican

Mexican Pita Pizza (from Parenting magazine) is for Dinner.

Mexican Pita Pizza (from Parenting magazine) takes 15 minutes to prepare.

Mexican Pita Pizza (from Parenting magazine) takes 20 minutes to cook.

Mexican Pita Pizza (from Parenting magazine) makes 4 servings.

The ingredients for Mexican Pita Pizza (from Parenting magazine) are:

1 lb lean ground turkey
1 cup low-fat colby-jack cheese, shredded
1/2 cup finely chopped red onions
1/2 cup red bell pepper, chopped
1/2 cup tomatoes, chopped
1 clove garlic, minced
1/2 tsp chili powder
1/2 tsp ground cumin
1/2 tsp salt
1/4 tsp ground black pepper
4 whole-wheat pita breads

Here is how you make Mexican Pita Pizza (from Parenting magazine):

Place a rack in the lower third of the oven and preheat to 425 degrees. Coat a baking sheet with cooking spray. In a large bowl, mix together all ingredients except the pita until thorooughly combined. Divide turkey mixture among the pita bread and spread evenly over each one. Bake until turkey is thorouhgly cooked and the top is golden, about 20 minutes. Serve with scallions, lime wedges or sour cream, as desired. Makes four servings (or less if you use the larger pita bread.)Number of Servings: 4Recipe submitted by SparkPeople user ALITADA.

The nutritional information for Mexican Pita Pizza (from Parenting magazine) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 283.2

• Total Fat: 6.5 g
• Cholesterol: 70.9 mg
• Sodium: 684.4 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 3.2 g
• Protein: 36.3 g

Mexican Pita Pizza (from Parenting magazine) is Mexican cuisine.