Mexican

Leftover pulled pork Smothered Burritos is for Dinner.

Leftover pulled pork Smothered Burritos takes 15 minutes to prepare.

Leftover pulled pork Smothered Burritos takes 25 minutes to cook.

Leftover pulled pork Smothered Burritos makes 12 servings.

The ingredients for Leftover pulled pork Smothered Burritos are:

2 cans Rosarita no fat Traditional refried beans (serving 0.5 cup)
30.0 oz Green Chili Enchilada Sauce - Mild
1.5 cup Cheese: Sargento Reduced Fat
12 La Tortilla Factory Smart & Delicious Flour Tortilla Light (1 Tortilla)
24.0 oz Boneless Pork Sirloin Roast

Here is how you make Leftover pulled pork Smothered Burritos:

Preheat oven to 350 degress. Evenly distrubute beans, pork, & 1/2 of the cheese between all of the tortillas. Roll up burrito style. Put 1-2 tablespoons of the enchilada sauce on bottom of a greased 9 x 13 pan. Put tortillas in pan and top with remaining sauce and cheese. Bake for 25-30 minutes until cheese is melted and bubbly. Serving Size: makes 8 burritos- serving is 1Number of Servings: 12.0Recipe submitted by SparkPeople user HSANDERS80.

The nutritional information for Leftover pulled pork Smothered Burritos is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 324.2

• Total Fat: 8.6 g
• Cholesterol: 40.0 mg
• Sodium: 1,497.5 mg
• Total Carbs: 36.3 g
• Dietary Fiber: 11.8 g
• Protein: 24.0 g

Leftover pulled pork Smothered Burritos is Mexican cuisine.

The dietary needs meet for Leftover pulled pork Smothered Burritos is Low Fat