The recipe Baked Mexican Rice

Made From Scratch Recipes

Baked Mexican Rice recipe is a Mexican Dinner meal that takes 60 minutes to make. If you enjoy Mexican for Dinner, you will like Baked Mexican Rice!

Baked Mexican Rice

Baked Mexican Rice Recipe
Baked Mexican Rice

What Course Is Baked Mexican Rice?

Baked Mexican Rice is for Dinner.


How Long Does Baked Mexican Rice Recipe Take To Prepare?

Baked Mexican Rice takes 5 minutes to prepare.


How Long Does Baked Mexican Rice Recipe Take To Cook?

Baked Mexican Rice takes 60 minutes to cook.


How Many Servings Does Baked Mexican Rice Recipe Make?

Baked Mexican Rice makes 8 servings.


What Are The Ingredients For Baked Mexican Rice Recipe?

The ingredients for Baked Mexican Rice are:

Basmati brown rice (uncooked), 1.5 cup
Rotel Hot Diced Tomatoes with habeneros, 1.25 cup (drained)
Yellow Sweet Corn, Canned, 2 cup (drained)
Black Bean, Canned Iberia, 2 cup (drained and rinsed)
Soy Sauce, 2 individual packet
Lime Juice, 1 lime yields
Avocados, California (Haas), .5 fruit without skin and seeds, chopped
2 and 1/3 cup very hot water
Ground Cumin, to taste
Cayenne Pepper, to taste


How Do I Make Baked Mexican Rice?

Here is how you make Baked Mexican Rice:

Stir all ingredients (except lime and avocado) into a 9x9 baking dish. Bake covered at 375 for one hour. Cool and stir in lime and diced avocado.Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user KERRYHF.


What's The Nutritional Info For Baked Mexican Rice?

The nutritional information for Baked Mexican Rice is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 227.3
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 536.5 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 5.7 g
  • Protein: 7.4 g

What Type Of Cuisine Is Baked Mexican Rice?

Baked Mexican Rice is Mexican cuisine.


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