The recipe 50/50 Yellow or White Rice
50/50 Yellow or White Rice recipe is a Mexican Dinner meal that takes 45 minutes to make. If you enjoy Mexican for Dinner, you will like 50/50 Yellow or White Rice!
50/50 Yellow or White Rice
- What Course Is 50/50 Yellow or White Rice?
- How Long Does 50/50 Yellow or White Rice Recipe Take To Prepare?
- How Long Does 50/50 Yellow or White Rice Recipe Take To Cook?
- How Many Servings Does 50/50 Yellow or White Rice Recipe Make?
- What Are The Ingredients For 50/50 Yellow or White Rice Recipe?
- How Do I Make 50/50 Yellow or White Rice?
- What's The Nutritional Info For 50/50 Yellow or White Rice?
- What Type Of Cuisine Is 50/50 Yellow or White Rice?
- What Dietary Needs Does 50/50 Yellow or White Rice Meet?
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Since I really like the flavor of yellow rice with a white rice base, but love the nutritional value of brown rice, I decided to use both.I always make alot, you can freeze it for future use if it is too much or just cut the receipt in half. Makes enough for 6 1 cup servings. What Course Is 50/50 Yellow or White Rice?50/50 Yellow or White Rice is for Dinner. How Long Does 50/50 Yellow or White Rice Recipe Take To Prepare?50/50 Yellow or White Rice takes 15 minutes to prepare. How Long Does 50/50 Yellow or White Rice Recipe Take To Cook?50/50 Yellow or White Rice takes 45 minutes to cook. How Many Servings Does 50/50 Yellow or White Rice Recipe Make?50/50 Yellow or White Rice makes 6 servings. What Are The Ingredients For 50/50 Yellow or White Rice Recipe?The ingredients for 50/50 Yellow or White Rice are: 1 cup Brown Rice, long grain1 cup White Rice, long grain, cooked 1 tbsp ground Tumeric (by LESLIEB33) - use only if making yellow rice 1 tbsp 365 Organic Canola Oil (by EKALEEGUS) 5 cup Water (filtered) How Do I Make 50/50 Yellow or White Rice?Here is how you make 50/50 Yellow or White Rice: Soak the brown rice in 3 cups of water - for at least 30 minutes (I set the brown rice out in the morning before I go to work in the pot I will cook the rice in)Bring the brown rice to a boil and boil vigorously for 15 minutes then add the additional two cups of water the canola oil, tumeric & salt (in the reciept I said 1 Tbsp ground tumeric but I actually use raw tumeric root chopped up fine - 1 full root)Bring back to a boil then add the white rice, cover and lower temp to LOW and let simmer for 20 minutes.Enjoy!Serving Size:?6-1 cup servingsWhat's The Nutritional Info For 50/50 Yellow or White Rice?The nutritional information for 50/50 Yellow or White Rice is:
What Type Of Cuisine Is 50/50 Yellow or White Rice?50/50 Yellow or White Rice is Mexican cuisine. What Dietary Needs Does 50/50 Yellow or White Rice Meet?The dietary needs meet for 50/50 Yellow or White Rice is Vegetarian |
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