Mexican

Easy and Quick Taco Salad is for Salad.

Easy and Quick Taco Salad takes 15 minutes to prepare.

Easy and Quick Taco Salad takes 5 minutes to cook.

Easy and Quick Taco Salad makes 4 servings.

The ingredients for Easy and Quick Taco Salad are:

1 ld ground turkey
1 cup shredded taco cheese
1 can kidney beans
1 bag of prepared salad
1 cup french dressing
1 cup water
1 packet of Ortega taco spice

Here is how you make Easy and Quick Taco Salad:

1) brown the turkey in a skillet pan, then set aside to cool.2.) in a small skillet, combine ortega spice and 1 cup of water. Bring to a boil and let it simmer for 5-10 minutes or until it forms a syrup. 3) In a large bowl combine salad mix, kidney beans, cheese, turkey, and whatever other veggies you want to add.4) Combine the spice sauce with 1 cup of french dressing, mix well. 5) pour the dressing over the salad and toss.6) You can crumble the tortilla chips and put them over the salad or just serve on the side.Number of Servings: 4Recipe submitted by SparkPeople user MEGTHEKIWI.

The nutritional information for Easy and Quick Taco Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 450.3

• Total Fat: 21.0 g
• Cholesterol: 29.7 mg
• Sodium: 895.9 mg
• Total Carbs: 42.2 g
• Dietary Fiber: 6.9 g
• Protein: 24.4 g

Easy and Quick Taco Salad is Mexican cuisine.