Mexican

17 day Taco Salad is for Dinner.

17 day Taco Salad takes 20 minutes to prepare.

17 day Taco Salad takes 15 minutes to cook.

17 day Taco Salad makes 4 servings.

The ingredients for 17 day Taco Salad are:

1 pound Ground Turkey
1 envelope taco season mix
Generous bed of lettuce
1 cup of chopped tomatoes
2 1/2 cup chopped onions
Salsa
1/3 cup Shredded reduced fat cheddar cheese

Here is how you make 17 day Taco Salad:

in saucepan, brown the ground turkey over moderate heat. Add one envelope of taco seasoning and cook according to package directions. Place generous servings of lettuce on 4 plates. Top with turkey mixture, tomatoes, onions, salsa and cheese. makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MOTOJOE0.

The nutritional information for 17 day Taco Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 256.6

• Total Fat: 9.1 g
• Cholesterol: 81.9 mg
• Sodium: 729.9 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 3.3 g
• Protein: 26.6 g

17 day Taco Salad is Mexican cuisine.