Mexican

Healthier Taco Salad is for Dinner.

Healthier Taco Salad takes 20 minutes to prepare.

Healthier Taco Salad takes 10 minutes to cook.

Healthier Taco Salad makes 10 servings.

The ingredients for Healthier Taco Salad are:

1.0 ear, large (7-3/4" to 9" long) yields Sweet Corn, Fresh
1.0 cup, pared, chopped Cucumber (peeled)
8.0 cup, shredded or chopped Iceberg Lettuce (salad)
1.0 medium (2-1/2" dia) Onions, raw
12.0 tsp Old El Paso Taco Seasoning
30.0 tbsp Ortega - Original Medium Taco Sauce
510.0 gram(s) bell pepper, red, sweet, raw
4.0 oz ground chuck 93/7
2.0 cup Bordon 2% Milk reduced fat Low-moisture Mozzarella Cheese

Here is how you make Healthier Taco Salad:

Brown meat with onions, drain, add taco seasoning (follow directions on package) Chop the vegetables add all to a big bowl. Add meat and Ortega sauce, stir. Add cheese and stir well Serving Size: 1 cupNumber of Servings: 10.0Recipe submitted by SparkPeople user JANICE6KE.

The nutritional information for Healthier Taco Salad is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 148.3

• Total Fat: 4.4 g
• Cholesterol: 19.0 mg
• Sodium: 887.7 mg
• Total Carbs: 17.6 g
• Dietary Fiber: 2.2 g
• Protein: 10.1 g

Healthier Taco Salad is Mexican cuisine.