Mexican

Avocado-Lime Salsa is for Dinner.

Avocado-Lime Salsa takes several minutes to prepare.

Avocado-Lime Salsa takes several minutes to cook.

Avocado-Lime Salsa makes 4 servings.

The ingredients for Avocado-Lime Salsa are:

1 cup diced peeled avocado
3/4 cup finely copped tomato
1/3 cup finely chopped onion
1/4 cup chopped fresh cilantro
1/2 teaspoon grated lime rind
2 tablespoons fresh lime juice
1/4 teaspoon salt
1/4 teaspoon hot sauce (optional)

Here is how you make Avocado-Lime Salsa:

Serving Size: serves 4Number of Servings: 4Recipe submitted by SparkPeople user TPANARESE.

The nutritional information for Avocado-Lime Salsa is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 111.4

• Total Fat: 9.1 g
• Cholesterol: 0.0 mg
• Sodium: 155.6 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 4.6 g
• Protein: 1.6 g

Avocado-Lime Salsa is Mexican cuisine.

The dietary needs meet for Avocado-Lime Salsa is Vegetarian