Mexican

Grape and Avocado Salsa is for Snack.

Grape and Avocado Salsa takes 20 minutes to prepare.

Grape and Avocado Salsa takes 30 minutes to cook.

Grape and Avocado Salsa makes 8 servings.

The ingredients for Grape and Avocado Salsa are:

1 1/2 C. Seedless Red Grapes, Chopped
1 Avocado - Peeled, Pitted & Diced
1/4 C. Chopped Red Bell Pepper
2 Tbsp. Chopped Yellow Bell Pepper
2 Tbsp. Chopped Sweet Onion
2 Tbsp. Chopped Fresh Cilantro
1 Tbsp. Lime Juice
1/2 tsp. Garlic Salt
1 Pinch Ground Black Pepper

Here is how you make Grape and Avocado Salsa:

1. Place the grapes, avocado, red pepper, yellow pepper, onion, & cilantro in a mixing bowl. Season with lime juice, garlic salt, & black pepper. Gently fold the ingredients together until well mixed. Refrigerate 30 minutes before serving.Serving Size: 8 1/4 Cup ServingsNumber of Servings: 8Recipe submitted by SparkPeople user LFERGUSON0.

The nutritional information for Grape and Avocado Salsa is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 50.9

• Total Fat: 3.5 g
• Cholesterol: 0.0 mg
• Sodium: 122.5 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 1.8 g
• Protein: 0.6 g

Grape and Avocado Salsa is Mexican cuisine.

The dietary needs meet for Grape and Avocado Salsa is Vegetarian