The recipe No Chunk Salsa

Made From Scratch Recipes

No Chunk Salsa recipe is a Mexican meal that takes several minutes to make. If you enjoy Mexican for , you will like No Chunk Salsa!

No Chunk Salsa

No Chunk Salsa Recipe
No Chunk Salsa

My kids and I don't like salsa because it's chunky, so we came up with our own version with lots of taste but without the chunks. We also leave out the veggies we don't like (e.g. onions). You can easily add in other veggies to suit your own taste. This is for our fellow picky eaters.

How Long Does No Chunk Salsa Recipe Take To Prepare?

No Chunk Salsa takes 5 minutes to prepare.

How Long Does No Chunk Salsa Recipe Take To Cook?

No Chunk Salsa takes several minutes to cook.

How Many Servings Does No Chunk Salsa Recipe Make?

No Chunk Salsa makes 8 servings.

What Are The Ingredients For No Chunk Salsa Recipe?

The ingredients for No Chunk Salsa are:

Fire roasted diced green chilis, 7 oz can
Diced tomatoes, 28 oz can
1 tsp dried cilantro
1/2 tsp black pepper
1/4 tsp garlic salt
1/4 tsp onion powder
1/4 tsp chili powder
1-2 slices jalepenos for mild, more to taste

How Do I Make No Chunk Salsa?

Here is how you make No Chunk Salsa:

Drain excess juice from tomatoes. Put all ingredients into blender and mix until desired consistency. Let the flavors blend for a little while, then enjoy!Number of Servings: 8Recipe submitted by SparkPeople user ROBINN134.

What's The Nutritional Info For No Chunk Salsa?

The nutritional information for No Chunk Salsa is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 27.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 310.7 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.9 g

What Type Of Cuisine Is No Chunk Salsa?

No Chunk Salsa is Mexican cuisine.

What Dietary Needs Does No Chunk Salsa Meet?

The dietary needs meet for No Chunk Salsa is Low Fat

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