Mexican

Fire and Ice Watermelon Salsa takes several minutes to prepare.

Fire and Ice Watermelon Salsa takes several minutes to cook.

Fire and Ice Watermelon Salsa makes 12 servings.

The ingredients for Fire and Ice Watermelon Salsa are:

Watermelon, Green pepper, Cilantro, Green Onion, Lime Juice, Green Chile Pepper

Here is how you make Fire and Ice Watermelon Salsa:

Dice watermelon, and vegetables, mix all ingredients together and refrigerate for at least 2 hours. Serve with tortilla chipsNumber of Servings: 12Recipe submitted by SparkPeople user SPUTMAN.

The nutritional information for Fire and Ice Watermelon Salsa is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 18.6

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 21.1 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 0.4 g
• Protein: 0.4 g

Fire and Ice Watermelon Salsa is Mexican cuisine.