Mexican

Steph's Fresh Salsa is for Dinner.

Steph's Fresh Salsa takes 30 minutes to prepare.

Steph's Fresh Salsa takes several minutes to cook.

Steph's Fresh Salsa makes 1 servings.

The ingredients for Steph's Fresh Salsa are:

4 Roma Tomatoes
1/4 cup of onion or to taste
1/4 cup of cilantro or to taste
1 jalapeno, seeded
2 tsp.Lemon juice or to taste
1 tsp. Salt or to taste
1 tsp. Garlic powder or to taste
1 tsp. Pepper or to taste

Here is how you make Steph's Fresh Salsa:

First you need to blanch the tomoatoes to remove the skins. After the skins are removed, chill tomatoes in the fridge until no longer hot. Remove the stem and seed from the jalapeno (Make sure you wear gloves, the oil from the jalapeno will stay on your fingers for a couple of days). Chop the onion and jalapeno into fine pieces. Place all ingredients into a food processor or blender and blend until you reach a satisfactory consistency. Taste test as you may want to change amounts of seasoning or onion. I like to let my salso chill for a bit to let the seasonings marinade.Serving Size: Makes 4 (.5) cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user S_PYLE.

The nutritional information for Steph's Fresh Salsa is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 141.4

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 2,372.0 mg
• Total Carbs: 31.7 g
• Dietary Fiber: 7.5 g
• Protein: 5.6 g

Steph's Fresh Salsa is Mexican cuisine.