The recipe Talapia with Salsa/Onion
Talapia with Salsa/Onion recipe is a Mexican Dinner meal that takes 25 minutes to make. If you enjoy Mexican for Dinner, you will like Talapia with Salsa/Onion!
Talapia with Salsa/Onion
- What Course Is Talapia with Salsa/Onion?
- How Long Does Talapia with Salsa/Onion Recipe Take To Prepare?
- How Long Does Talapia with Salsa/Onion Recipe Take To Cook?
- How Many Servings Does Talapia with Salsa/Onion Recipe Make?
- What Are The Ingredients For Talapia with Salsa/Onion Recipe?
- How Do I Make Talapia with Salsa/Onion?
- What's The Nutritional Info For Talapia with Salsa/Onion?
- What Type Of Cuisine Is Talapia with Salsa/Onion?
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This recipe was given to me by a co-worker. My husband loved it. It is one that you can put together for a dinner party and impress those that are hard to please. The aroma while cooking is delightful! What Course Is Talapia with Salsa/Onion?Talapia with Salsa/Onion is for Dinner. How Long Does Talapia with Salsa/Onion Recipe Take To Prepare?Talapia with Salsa/Onion takes 10 minutes to prepare. How Long Does Talapia with Salsa/Onion Recipe Take To Cook?Talapia with Salsa/Onion takes 25 minutes to cook. How Many Servings Does Talapia with Salsa/Onion Recipe Make?Talapia with Salsa/Onion makes 4 servings. What Are The Ingredients For Talapia with Salsa/Onion Recipe?The ingredients for Talapia with Salsa/Onion are: Salsa, I Cup1/2 raw onion sliced thin Extra light Olive Oil, 1 tbsp Talapia, 16 oz. How Do I Make Talapia with Salsa/Onion?Here is how you make Talapia with Salsa/Onion: Spray your glass container with Pam or use 1 tbsp of Extra Light Olive Oil. Place talapia in the pan top with onion ringlets and salsa. Bake on 375 for approximately 20 to 30 minutes until the fish is flakeyNumber of Servings: 4Recipe submitted by SparkPeople user BENNYMON4.What's The Nutritional Info For Talapia with Salsa/Onion?The nutritional information for Talapia with Salsa/Onion is:
What Type Of Cuisine Is Talapia with Salsa/Onion?Talapia with Salsa/Onion is Mexican cuisine. |
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