Mexican

Pineapple Mango Salsa with Cilantro is for Side Dish.

Pineapple Mango Salsa with Cilantro takes 20 minutes to prepare.

Pineapple Mango Salsa with Cilantro takes several minutes to cook.

Pineapple Mango Salsa with Cilantro makes 10 servings.

The ingredients for Pineapple Mango Salsa with Cilantro are:

1 fruit Pineapple, fresh (Coarsely chopped)
1 fruit Mango, fresh (Coarsely chopped)
2 tbsp Lime Juice, juice of 1 lime
0.5 cup Red Onion, raw (1 small onion, coarsely chopped)
100 grams Cilantro, raw (1 whole cilantro bunch, finely chopped)
2 tbsp Soy sauce (tamari)

Here is how you make Pineapple Mango Salsa with Cilantro:

Mix everything together well, serve chilled.Serving Size:?Makes at least 10 1-cup servings

The nutritional information for Pineapple Mango Salsa with Cilantro is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 45.2

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 202.1 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 1.5 g
• Protein: 1.1 g

Pineapple Mango Salsa with Cilantro is Mexican cuisine.

The dietary needs meet for Pineapple Mango Salsa with Cilantro is Vegetarian