The recipe Salsa

Made From Scratch Recipes

Salsa recipe is a Mexican Snack meal that takes 25 minutes to make. If you enjoy Mexican for Snack, you will like Salsa!


Salsa Recipe

I love this salsa it taste just like the one from the local resturant. I prefer mine served hot but you can also eat this one cold.

What Course Is Salsa?

Salsa is for Snack.

How Long Does Salsa Recipe Take To Prepare?

Salsa takes 15 minutes to prepare.

How Long Does Salsa Recipe Take To Cook?

Salsa takes 25 minutes to cook.

What Are The Ingredients For Salsa Recipe?

The ingredients for Salsa are:

6 cans whole peeled tomatoes (14.5oz can)
2 bunches of shallots (use all of it)
1-5 jalapeno peppers (Depending on how spicy you want it)
1 tbsp Olive Oil
1/2 to 1 cup water

How Do I Make Salsa?

Here is how you make Salsa:

1. Boil jalapeno peppers for 10 minutes until tender.2. Cut them in half and deseed with a spoon and chop up.3. Chop all shallots.4. Put oil into a pot with chopped jalapeno peppers and shallots. 5. Saute until clear. DO NOT BROWN!6. While shallots & jalapenos are getting tender, put tomatoes in a blender & puree to the consistency you like.7. Once shallots & jalapenos are clear & tender, add tomatoes with 1/2 to 1 cup water. 8. Cook on medium fire for 15 minutes ONLY. Cooking it longer will change the taste of the tomatoes.Salt to taste and Enjoy!Makes about 10 1-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user KGAUCOIN.

What's The Nutritional Info For Salsa?

The nutritional information for Salsa is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 36.5
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 146.7 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.1 g

What Type Of Cuisine Is Salsa?

Salsa is Mexican cuisine.

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