Mexican

Sissy's Easy Enchilada Sauce-no tomato is for Dinner.

Sissy's Easy Enchilada Sauce-no tomato takes 5 minutes to prepare.

Sissy's Easy Enchilada Sauce-no tomato takes 10 minutes to cook.

Sissy's Easy Enchilada Sauce-no tomato makes 6 servings.

The ingredients for Sissy's Easy Enchilada Sauce-no tomato are:

6 tsp Becel Margerine
1/4 cup Flour, white
4 tsp Chili powder
pinch or two of ground Cinnamon
2 tsp Garlic powder
1 tsp Onion powder
2 tsp ground cumin
1/4 tsp Salt
2 cup Chicken stock, home-prepared

Here is how you make Sissy's Easy Enchilada Sauce-no tomato:

Make a roux with the olive oil and flour, and let get slightly golden. Than add all the spices and continue to cook over heat until you can really start to smell the spices "develop". A minute or two is enough.Then add the chicken stock and cook at boil for 5 minutes. Let rest for a few minutes. A "skin" will form on the top. You can either discard it or stir it in and use it like I do.If it seems too thin, add a bit more flourServing Size:?Makes 2 cups....enough sauce for enchiladas for 6 people

The nutritional information for Sissy's Easy Enchilada Sauce-no tomato is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 91.2

• Total Fat: 5.2 g
• Cholesterol: 2.4 mg
• Sodium: 259.5 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 0.7 g
• Protein: 2.9 g

Sissy's Easy Enchilada Sauce-no tomato is Mexican cuisine.