Mexican

Kelly's SW Soup is for Soup.

Kelly's SW Soup takes 15 minutes to prepare.

Kelly's SW Soup takes 30 minutes to cook.

Kelly's SW Soup makes 18 servings.

The ingredients for Kelly's SW Soup are:

1 zucchini, julienne sliced (approx 1 1/2 c.)
1 c. chopped broccoli
1 large onion, chopped to taste
1 c. chopped green peppers
1c. chopped celery
2T extra virgin olive oil (EVOO)
1 regular size can diced tomatoes ~2 c.
1 reg. size can black beans ~2 c.
1/2c. red kidney beans
5-6 c. water
1 pkt Taco seasoning ( I used 7T. SW Seasoning from Homemade Gourmet)
1 lb. 98% FF ground beef-browned w/ 1/2 the onion. Drained & rinsed.

Here is how you make Kelly's SW Soup:

Brown hamburger in skillet w/ 1/2 of chopped onion. In another pan, saute in 2T EVOO, broccoli, celery, onion, & green pepper until it starts to wilt. Then add rest of ingredients. When burger is browned, add it to the soup. Bring to a boil, then reduce to simmer for 20-30 mins. until hot. Serves 18 1/2 c. servingsI do not add salt as there is plenty in the seasoning for me, but if you feel it needs more...go for it! Enjoy!Number of Servings: 18Recipe submitted by SparkPeople user MUMOF2BOYZ.

The nutritional information for Kelly's SW Soup is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 93.6

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 44.8 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 3.3 g
• Protein: 8.3 g

Kelly's SW Soup is Mexican cuisine.