Mexican

Crock Pot BBQ Vegi ChickenTortilla Soup( calories: 186.7. protein 14.1 ) is for Soup.

Crock Pot BBQ Vegi ChickenTortilla Soup( calories: 186.7. protein 14.1 ) takes 10 minutes to prepare.

Crock Pot BBQ Vegi ChickenTortilla Soup( calories: 186.7. protein 14.1 ) takes 360 minutes to cook.

Crock Pot BBQ Vegi ChickenTortilla Soup( calories: 186.7. protein 14.1 ) makes 11 servings.

The ingredients for Crock Pot BBQ Vegi ChickenTortilla Soup( calories: 186.7. protein 14.1 ) are:

Crock Pot BBQ Vegi Tortilla Chicken Soup Made December 21, 2012


**1 whole -Roasting Chicken (ready-to-cook chicken)
**1/4 cup - Garlic
**1/4 cup - Onions
**1 package - McCormick, Slow Cookers BBQ Pulled Pork Mix (Packet 45g)
**1 cup - Soup, Bob's Red Mill Vegi Soup Mix
**1 cup - Bear Creek Tortilla Soup Mix
**1can - Fresh & Easy Chile Beans organic

Here is how you make Crock Pot BBQ Vegi ChickenTortilla Soup( calories: 186.7. protein 14.1 ):

Piece up the whole roasted chicken ( I bought at Sams)add 4 cups of wateradd everything elsecook for 8 hours on highIt makes 11 servings = 1 3/4cup size

The nutritional information for Crock Pot BBQ Vegi ChickenTortilla Soup( calories: 186.7. protein 14.1 ) is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 186.7

• Total Fat: 1.9 g
• Cholesterol: 21.3 mg
• Sodium: 809.6 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 6.5 g
• Protein: 14.1 g

Crock Pot BBQ Vegi ChickenTortilla Soup( calories: 186.7. protein 14.1 ) is Mexican cuisine.

The dietary needs meet for Crock Pot BBQ Vegi ChickenTortilla Soup( calories: 186.7. protein 14.1 ) is Low Fat