Mexican

Taco Soup - Easy takes 15 minutes to prepare.

Taco Soup - Easy takes 30 minutes to cook.

Taco Soup - Easy makes 10 servings.

The ingredients for Taco Soup - Easy are:

Ground beef, lean, 16 oz
Beans, black, 15 oz can
Beans, red kidney, 15 oz can
Beans, pinto, 15 oz can
Hominy, 15 oz can
Tomato Sauce, 15 oz can
Petite Cut Diced Tomatoes, 15 oz can
Taco Seasoning mix, 1 pkt
Hidden Valley Ranch dressing mix (1 pkt)

Here is how you make Taco Soup - Easy:

Brown and drain ground beef. Add Taco Seasoning mix, and Ranch dressing mix.In a 6-8 quart pan, add rest of ingredients. IMPORTANT: Do NOT drain liquid from cans. Heat until starts to boil, then simmer for 30-60 minutes. Serving Size: 1 1/2 cupsNumber of Servings: 10Recipe submitted by SparkPeople user CINDYMARIE83.

The nutritional information for Taco Soup - Easy is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 306.5

• Total Fat: 10.3 g
• Cholesterol: 34.0 mg
• Sodium: 769.7 mg
• Total Carbs: 36.0 g
• Dietary Fiber: 11.6 g
• Protein: 18.1 g

Taco Soup - Easy is Mexican cuisine.