Mexican

Queso Soup Keto is for Soup.

Queso Soup Keto takes 10 minutes to prepare.

Queso Soup Keto takes 45 minutes to cook.

Queso Soup Keto makes 6 servings.

The ingredients for Queso Soup Keto are:

16 oz 80/20 ground beef chuck
.5 cup, chopped Onions, raw
6 oz Cream Cheese
14.5 oz TOMATOES - CANNED diced tomatoes w/chiles (by LITTLE_DIVA)
4 fl oz Heavy Whipping Cream
2 cup (8 fl oz) Chicken Broth
1 tsp Garlic powder
4 tsp Lawry's Taco Seasoning
1 tsp Salt
1 tsp Pepper, black

Here is how you make Queso Soup Keto:

Brown ground beef and onions together then drain.In a large saucepan add ground beef and cream cheese.With a spoon mash the cream cheese into the ground beef so that it will combine smoothly as it melts.Add the rest of the ingredients and simmer on low for 30 minutes.Add salt and pepper to taste and serve.You can also add shredded cheese and sour cream to each bowl of soup.Serving Size: makes 6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user AMCAFEE_01.

The nutritional information for Queso Soup Keto is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 376.0

• Total Fat: 31.4 g
• Cholesterol: 106.6 mg
• Sodium: 949.7 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 0.4 g
• Protein: 16.4 g

Queso Soup Keto is Mexican cuisine.

The dietary needs meet for Queso Soup Keto is Low Carb