Mexican

Southwest Fettuccine Bowl is for Dinner.

Southwest Fettuccine Bowl takes 10 minutes to prepare.

Southwest Fettuccine Bowl takes 20 minutes to cook.

Southwest Fettuccine Bowl makes 4 servings.

The ingredients for Southwest Fettuccine Bowl are:

* *Creamette Fettuccine, 8 oz (remove)
* Salsa, 1 cup (remove)
* Yellow Sweet Corn, Frozen, .33 cup kernels (remove)
* Water, tap, .25 cup (8 fl oz) (remove)
* Chili powder, 2 tbsp (remove)
* .5 tsp ground cumin, 1 serving (remove)
* Beans, black, 129 grams (remove)
* Cilantro, raw, 2 tbsp (remove)

Here is how you make Southwest Fettuccine Bowl:

Cook can drain fettuccine as directed on the package. spray fettuccine 2 or 3 times with cooking spray, tossing after each spray. cover to keep warm.Mix remaining ingredients except cilantro in same sauce pan used to cook fettuccine. cook over medium heat 4 to 6 minutes, stirring occasionally, until corn is tender. Divide fettuccine among 4 individual bowls. top each with about 3/4 cup sauce mixture. Sprinkle with cilantro.Serving Size: 4 Number of Servings: 4Recipe submitted by SparkPeople user CRAIGAPPLEGATE.

The nutritional information for Southwest Fettuccine Bowl is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 295.7

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 320.2 mg
• Total Carbs: 58.9 g
• Dietary Fiber: 7.5 g
• Protein: 11.6 g

Southwest Fettuccine Bowl is Mexican cuisine.

The dietary needs meet for Southwest Fettuccine Bowl is Vegetarian