Mexican

Soy Chorizo Burros is for Breakfast.

Soy Chorizo Burros takes 5 minutes to prepare.

Soy Chorizo Burros takes 10 minutes to cook.

Soy Chorizo Burros makes 6 servings.

The ingredients for Soy Chorizo Burros are:

Soy Chorizo
Canned Diced Potatoes
Scambled Egg
Shredded Cheddar Cheese
Light Sour Cream

Here is how you make Soy Chorizo Burros:

Cook Soyrizo in skillet over high heat until done, add drained canned potatoes and stir. Scramble eggs in a small bowl. Push ingredience to one side of pan and add eggs. Stir eggs until scrambled, mix all ingredience together. Heat tortillas as directed then fill with chorizo mix and cheese and sour cream if desired.Number of Servings: 6Recipe submitted by SparkPeople user RKDANIELS911.

The nutritional information for Soy Chorizo Burros is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 322.1

• Total Fat: 17.7 g
• Cholesterol: 79.9 mg
• Sodium: 801.1 mg
• Total Carbs: 27.6 g
• Dietary Fiber: 7.3 g
• Protein: 15.8 g

Soy Chorizo Burros is Mexican cuisine.