Mexican

Spicy Eva Margarita Mocktail takes 10 minutes to prepare.

Spicy Eva Margarita Mocktail takes several minutes to cook.

Spicy Eva Margarita Mocktail makes 8 servings.

The ingredients for Spicy Eva Margarita Mocktail are:

5 serving Jalapeno, Fresh
12 tbsp Organic Agave Five Sweetener by Madhava
2 oz Ritual Gin Alternative
8 oz Lucy?s Family Owned Lime Juice
8 oz Water

Here is how you make Spicy Eva Margarita Mocktail:

***Make your jalapeno spice mix about 3 days earlier (or you can muddle the jalapenos sliced in rounds in the bottom of a cup with 1 oz of gin alternative).Here's the infused jalapeno spice mix recipe:24 oz mason jar or other GLASS container with lid5 jalapenos8 oz (approx) Ritual Gin AlternativeSlice 4-5 Jalapenos lengthwise into quarters and fill mason jar with them. Fill jar to lid with Ritual Gin.Refrigerate for 3 days. The longer it sits, the hotter it gets. You will only use 2 oz in the mixer. Keep remaining Spice Mix in the refrigerator for the next batch or to add spice to other cocktails.Once you have made your spice mix, you will simply mix all ingredients in a 32 oz container to use as a mixer. (remember to only add 2 oz of Spice Mix to the batch).In a 12- oz cocktail glass combine 4 oz of mixer with 4 oz of club soda. Garnish with lime and enjoy!Serving Size: 8 Margarita MocktailsNumber of Servings: 8Recipe submitted by SparkPeople user 4LAURIET.

The nutritional information for Spicy Eva Margarita Mocktail is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 7.5

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 10.0 mg
• Total Carbs: 4.5 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g

Spicy Eva Margarita Mocktail is Mexican cuisine.

The dietary needs meet for Spicy Eva Margarita Mocktail is Gluten Free