Mexican

Sweet Pork Barbecoa is for Dinner.

Sweet Pork Barbecoa takes 10 minutes to prepare.

Sweet Pork Barbecoa takes 360 minutes to cook.

Sweet Pork Barbecoa makes 12 servings.

The ingredients for Sweet Pork Barbecoa are:

Coca Cola Classic, Cumin, La Victoria Taco Sauce, Brown Sugar

Here is how you make Sweet Pork Barbecoa:

Place roast in crock pot. Cover with water half-way up the roast. Cover and cook for 4 hours on low (or until roast is fully cooked). Uncover and discard any water and juices. Pour all ingredients over roast and cover and cook one more hour on low. Uncover, remove pork roast and shred the meat. Place back in crock pot. Cover and cook one more hour on low. Use for tacos, mexican salad or borritos. Makes 12 2 oz servings.Number of Servings: 12Recipe submitted by SparkPeople user MELISSAPOWERS.

The nutritional information for Sweet Pork Barbecoa is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 221.8

• Total Fat: 13.7 g
• Cholesterol: 53.3 mg
• Sodium: 113.6 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 0.1 g
• Protein: 13.5 g

Sweet Pork Barbecoa is Mexican cuisine.