Mexican

Touchdown Taco Dip, lighter version of Pampered Chef is for Side Dish.

Touchdown Taco Dip, lighter version of Pampered Chef takes 20 minutes to prepare.

Touchdown Taco Dip, lighter version of Pampered Chef takes 18 minutes to cook.

Touchdown Taco Dip, lighter version of Pampered Chef makes 16 servings.

The ingredients for Touchdown Taco Dip, lighter version of Pampered Chef are:

1 can Old el Paso Refried Beans - Fat Free
8 oz. Philadelphia 1/3 Less Fat Cream Cheese, softened
1 cup Daisy Light Sour Cream
2 cloves garlic, minced
2 T Old El Paso 40% Less Sodium Taco Seasoning Mix
1/2 cup Kraft Finely Shredded Sharp Cheddar Cheese
1/2 cup sliced Black Olives
1 medium Red Ripe Tomato, seeded and diced

Here is how you make Touchdown Taco Dip, lighter version of Pampered Chef:

Preheat oven to 350 degrees F. Spread refried beans over bottom of Pampered Chef Deep Dish Baker stone. Combine cream cheese, sour cream, taco seasoning mix, and garlic. Mix well. Spread over beans and top with shredded cheese. Bake for 15-18 minutes, or until hot.Remove from oven and top with the rest of ingredients. Serve with tortilla chips.1 serving = 1/4 cup Serves 16Number of Servings: 16Recipe submitted by SparkPeople user MOM2MBJ.

The nutritional information for Touchdown Taco Dip, lighter version of Pampered Chef is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 102.5

• Total Fat: 5.7 g
• Cholesterol: 18.1 mg
• Sodium: 326.5 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 1.3 g
• Protein: 4.3 g

Touchdown Taco Dip, lighter version of Pampered Chef is Mexican cuisine.

The dietary needs meet for Touchdown Taco Dip, lighter version of Pampered Chef is Low Carb