Mexican

Pan Taco is for Dinner.

Pan Taco takes 15 minutes to prepare.

Pan Taco takes 25 minutes to cook.

Pan Taco makes 6 servings.

The ingredients for Pan Taco are:

1 lb ground turkey
1 package of taco seasoning
6 - 8" flour tortillas
2 cups shredded taco cheese
1/2 cup salsa

Here is how you make Pan Taco:

Brown the turkey. Add the taco seasoning and prepare as directed on package.In an 8x8 pan, add the following layers:2 flour tortillas (cut in half, put cut edges out to form a square)half the meat2/3 cup of cheese2 flour tortillashalf the meat2/3 cup of cheese2 flour tortillassalsathe rest of the cheeseBake at 350 for 20-25 minutes until hot.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SHENANIGAN.

The nutritional information for Pan Taco is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 423.6

• Total Fat: 22.2 g
• Cholesterol: 89.1 mg
• Sodium: 988.7 mg
• Total Carbs: 27.3 g
• Dietary Fiber: 1.3 g
• Protein: 27.2 g

Pan Taco is Mexican cuisine.