Mexican

PNGwen's Texas Caviar is for Salad.

PNGwen's Texas Caviar takes 15 minutes to prepare.

PNGwen's Texas Caviar takes several minutes to cook.

PNGwen's Texas Caviar makes 10 servings.

The ingredients for PNGwen's Texas Caviar are:

1 (14-ounce) can black-eyed peas, rinsed and drained
1 (15-ounce) can yellow hominy, rinsed and drained
1 green bell pepper, chopped
1/2 small red onion, chopped
2 Italian plum tomatoes, diced
2 green onions, thinly sliced
1 clove garlic, minced
1/4 cup fresh cilantro leaves, chopped
1 cup salsa
Baked tortilla chips to serve

Here is how you make PNGwen's Texas Caviar:

Combine all ingredients in a bowl. Let mixture stand at least 15 minutes before serving. Keeps in the refrigerator for 3 to 4 days. Serve with tortilla chips or cornbread, or serve as a side salad to a Tex-Mex meal.Number of Servings: 10Recipe submitted by SparkPeople user MSPINGUIN.

The nutritional information for PNGwen's Texas Caviar is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 28.2

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 49.3 mg
• Total Carbs: 4.7 g
• Dietary Fiber: 1.2 g
• Protein: 1.0 g

PNGwen's Texas Caviar is Mexican cuisine.

The dietary needs meet for PNGwen's Texas Caviar is Vegetarian