Mexican

pumpkin turkey chili is for Dinner.

pumpkin turkey chili takes 5 minutes to prepare.

pumpkin turkey chili takes 720 minutes to cook.

pumpkin turkey chili makes 8 servings.

The ingredients for pumpkin turkey chili are:

Pumpkin, canned, without salt, 3.2 cup (1 big can 798ml)
Ground Turkey, 1 lb raw
Aylmer accents stewed tomato, 3.2 cup (1 big can 798ml)
brown beans- heinz in tomatoe sauce, 3.2 cup (2 cans, 298ml each)
Onion, 1.5 cup (2 onions, chopped)
Old El Paso Taco Seasoning Mix (40% Less Sodium), 2 tsp

Here is how you make pumpkin turkey chili:

put all ingredients in the crockpot/slowcooker. stirput on low for 8hrs or high for 4 hrsServing Size: 8 * (approx)1.75 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user ELLEJAYPRO.

The nutritional information for pumpkin turkey chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 317.4

• Total Fat: 6.2 g
• Cholesterol: 42.1 mg
• Sodium: 923.4 mg
• Total Carbs: 48.4 g
• Dietary Fiber: 9.8 g
• Protein: 20.1 g

pumpkin turkey chili is Mexican cuisine.