Mexican

Mexican Skillet w ground turkey and rice is for Dinner.

Mexican Skillet w ground turkey and rice takes 10 minutes to prepare.

Mexican Skillet w ground turkey and rice takes 20 minutes to cook.

Mexican Skillet w ground turkey and rice makes 6 servings.

The ingredients for Mexican Skillet w ground turkey and rice are:

1 unit, yield from 1 lb raw Ground Turkey
1 cup, chopped Sweet peppers (bell)
1 cup, chopped Onions, raw
2.5 cup Great Value Diced Tomatoes (in Tomato juice)
1 cup Rice, white, long-grain, regular, raw, enriched
1 tbsp Extra Virgin Olive Oil

Here is how you make Mexican Skillet w ground turkey and rice:

In large skillet, brown onions and peppers in oilBrown ground turkeyPour undrained tomatoes into skilletAdd rice. Bring to boil. Reduce to simmer, covered for 15-20 minutes or until rice is fully cooked. Serving Size: Makes 6 1-cup servingNumber of Servings: 6Recipe submitted by SparkPeople user JENNIW70.

The nutritional information for Mexican Skillet w ground turkey and rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 299.5

• Total Fat: 9.9 g
• Cholesterol: 56.1 mg
• Sodium: 245.0 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 2.2 g
• Protein: 18.6 g

Mexican Skillet w ground turkey and rice is Mexican cuisine.